A whole new level of self-service

Imagine a world where you can sit down at a table in your favorite watering hole and pour your own beer.  Gone would be the days of pints that become too warm before you’re able to enjoy them.  That said, I can see how this would get out of control at a lot of bars but if it was closely monitored this might become the new standard for certain types of sports bars (as long as you don’t care what you’re drinking):

http://www.asylum.com/2010/03/10/table-top-beer-tap-serve-yourself-bull-and-bear-bar-chicago/

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